Worktop thickness

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June 17, 2006 at 3:44 pm #6369

bassness

Hello – I’ve got a query about worktops – B&Q, Homebase and Wickes etc

seem to do standard laminate rolltop worktop in two thicknesses – 38mm and 28mm. Can anyone tell me what the difference is

apart from the obvious(!) and price? I would imagine the 38mm worktop would be better if there are any joins to be made as the

28mm might be too thin to route safely? If I have no corners planned in my kitchen could I get away with using 28mm to cut

down on the cost? Any advice welcomed. Cheers, Luke
June 19, 2006 at 11:49 am #6374

timfoley

Luke,
28mm were once the

only laminate size available and are still suitable for any configuration including joints but they are antiquated for use in

the kitchen due to the greater popularity of a deeper surface, 38mm, mainly introduced for aesthetic reasons.
There is now

a tendency for even deeper surfaces and 50mm are also now available.
For a greater selection and for better specification

and quality I would advise you choose 38mm.

Tim
June 22, 2006 at 7:44 am #6378

bassness

Thanks Tim.
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